The finest in
Chocolate craftsmanship from Switzerland.
100% lactose-free chocolate.
Free from soy Lecithin
and Palm oil.
of taste and flavor.
Free from lactose.
Full of indulgence.
Ruben’s Chocolate provides you with the delight of Swiss Chocolate, but without the lactose. The only thing that is more satisfying than this promise is our chocolate itself. Our exquisite blend of creamy milk, Mexican vanilla and cocoa is left to infuse in the conche for a full and creamy texture – without any lactose in sight.
Lime & Hazelnut
Natural lime oil adds a light and fresh touch to Ruben’s lactose-free chocolate, making it the perfect pairing to the unique taste of our Piedmont hazelnuts. The combination of chocolate and fruit, is as irresistible as a crisp breeze across a lush Alpine meadow.
This Ruben’s chocolate creation marries crunchy almond croquant with the uniquely soft and smooth texture of our creamy lactose-free chocolate. Once you’ve had a taste, there’s really only one question left to be answered: Do you prefer its indulgent creaminess, or its delicious crunch? Either way, it’s the perfect Swiss chocolate.